Water levels at Upper Bittell reservoir are recovering well following the recent few days of rain and after it was semi-drained during the autumn. Our man on the spot, Bob Suggitt, reports that the water level was 1.2m below full on 12th February 2017. The good news is that Perch Bank is now fully covered. We will keep you updated!
Published 23:02 on 15 Feb 2017
Have you checked out the new Race Results section of the club website yet? You can now keep up-to-date with recent results straight from the home page by simply clicking on the menu link.
Published 08:58 on 7 Feb 2017
We are now ready to start processing membership renewals using Sailing Club Manager . Check your emails for our simple-to-follow instructions.
Published 16:21 on 29 Jan 2017
Barnt Green Sailing Club has launched a new online membership management system - Sailing Club Manager. Read more here.
Published 09:49 on 2 Jan 2017
This year the sailing club open day will be held on Saturday 13th May 2017. The event is open to members and non-members. Why not invite friends and family to an afternoon out at Barnt Green?
Published 09:28 on 30 Dec 2016
The final results of the Frostbite Series 2016 have now been published. Bob Suggitt and Adam Titchen took the honours this year. Congratulations to both of them.
Published 11:31 on 19 Dec 2016
A brand new, private social media group has been set up for Barnt Green Juniors and their parents to share news about upcoming courses, photos of the kids having fun on the water and news of competitive exploits.
Published 21:53 on 3 Dec 2016
The 2016 Lottery 100 Club season is over. After distribution of prize money and payment of the Lottery licence the amount raised for a special project for the club is £367.00.
The 100 club will return next season.
Published 00:00 on 30 Nov 2016
With the planned maintenance work on the reservoir delayed until late 2017, water levels are steadily improving once again at Barnt Green.
Published 00:00 on 21 Nov 2016
The BGSC annual general meeting took place on Sunday 20th November.
Published 00:00 on 20 Nov 2016